With 360-degree views of rugged Algarve hills and open plains, Viceroy at Ombria Algarve introduces a new destination in the region’s creative heart. Located just north of Loulé and 30 minutes from Faro airport, the resort is a peaceful, cultural retreat designed with sensitivity to its surroundings.
Inspired by a vibrant village, the resort features 141 accommodations, including guest rooms, suites, and residences, across 5.2 hectares. Designed by WATG, Promontorio, and Wimberly Interiors, its architecture reflects Portuguese traditions, blending local craftsmanship with contemporary accents. Guests will enjoy terraces, pools, balconies, jacuzzis, and functional spaces such as pantries and dressing areas.
The resort boasts six dining outlets celebrating local flavours. Highlights include Café Central, a Portuguese bakery on the main square, and Bellvino, offering wine, charcuterie, and olive oil. Ombria Kitchen serves elevated Portuguese dishes in a family-friendly setting, while Solalua delivers creative cuisine and cocktails. Casa & Fora, the clubhouse restaurant, caters to golfers, and Salpico, the pool bar, serves light dishes by the water.
Amenities include four pools (three heated), a family-friendly Kid’s Club, and a Spa by Viceroy opening in 2025 with a thermal pool and eight treatment rooms. Event facilities include a ballroom, outdoor space, and meeting rooms.
Committed to sustainability, the resort integrates solar and geothermal energy, bioclimatic architecture, and habitat restoration. Over 700 oak trees have been planted, along with efforts to preserve local ecosystems, ensuring a meaningful connection to nature.
